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BLACKWELL SCIENCE
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OXFORD
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Documents disponibles chez cet éditeur (6)
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Livre
This exciting and important book comprises the comprehensive and authoritative independent report of the British Nutrition Foundation's Task Force on Adverse Reactions to Food. The Task Force was invited by the Council of the British Nutrition F[...]Livre
This textbook is aimed at the majority of students, who need to quickly acquire a concise overview of soil science. Many current soil science textbooks still cater for a traditional student market where students embark on three years study in a [...]Livre
Reviews of previous editions ...this is an excellent book which can be recommended highly as a standard undergraduate text, but which will also prove a pleasurable read to many more senior endocrinologists. The Endocrinologist I have rarely enjo[...]Livre
This is the first book to provide an objective review of the health and nutritional properties of chocolate and cocoa. It is a comprehensive compilation and distillation of the available technical and scientific literature. Ideal as a training a[...]Livre
Unlike most other sciences, geology does not have a strong tradition of numerical analysis. It is, however, increasingly common for primary geological information to be quantitative rather than descriptive, and analysis of numerical data is now [...]