Titre : | HANDBOOK OF ANTIOXIDANTS, 1 : MANUEL DES ANTIOXYDANTS |
Auteurs : | ENRIQUE CADENAS ; LESTER PACKER |
Type de document : | Livre |
Mention d'édition : | SECOND EDITION |
Editeur : | BASEL (SWITZERLAND) : MARCEL DEKKER INC., 2002 |
ISBN/ISSN/EAN : | 978-0-8247-0547-3 |
Format : | 712 P. |
Langues: | Anglais |
Concepts : |
ANTIOXYDANT
VITAMINE E VITAMINE C CAROTENOIDE POLYPHENOL FLAVONOIDE BOISSON ACIDE LIPOIQUE GLUTATHION MELATONINE SELENIUM OXYDE NITREUX |
Résumé : | This totally revised and updated reference presents the most recent research on the biochemical physiological, and clinical aspects ofantioxidant moleculesexploring the metabolism, efficacy, and current therapeutic applications of vitamins, carotenoids, polyphenols, flavonoids, lipoic acid, glutathione, and melatonin. With contributions from over 90 international authorities, the Second Edition of the Handbook of Antioxidants contains new and expanded material on antioxidants in beverages and herbal products, biological actions of nitric oxide and selenium, the health effects of vitamin E, and the effect of vitamin C on cardiovascular disease and of lipoic acid on aging, hyperglycemia, and insulin resistance, as well as discusses the prevention of chronic diseases ... carotenoid absorption, metabolism, and nutrition in infants ... the beneficial properties of green and black tea.. .therapeutic properties of spices ... the influence of lipoic acid on diabetic complications ... polyphenolics and flavonoids in wine ... and more. |
Exemplaires (2)
Cote | Support | Section | Disponibilité |
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613.28 CAD | Livre | AA - Alimentation, santé et agroindustries | Disponible |
RES 9958 | Livre | Réserve | Disponible |